Description[]
Makes 4 dozen cookies.
Ingredients[]
- 1 cup packed brown sugar
- ½ cup margarine, softened
- 1 cup shredded carrots
- 1 cup raisins
- 1 egg
- ½ cup unsweetened applesauce
- 2 tbsp molasses
- 1 tsp alcohol free vanilla or vanilla powder
- 2½ cup rice flour
- 1½ tsp allspice
- ½ tsp baking powder
Directions[]
- Cream sugar and margarine in large bowl.
- Add carrots, raisins, egg, applesauce, molasses and vanilla; mix well.
- Measure flour, allspice and baking powder into same bowl; slowly stir flour mixture into other ingredients and mix until well blended.
- Drop mixture by teaspoonfuls 2 inches apart on lightly greased cookie sheets.
- Bake in 350°F.
- Oven 10 to 12 minutes or until cookies are set and lightly browned.
- Remove from baking sheet while still warm.
- Cool on wire rack.
Nutritional information[]
Each cookie provides:
- 70 calories
- 1 g Protein
- 2 g Fat
- 13 g Carbohydrate
- 0 g Dietary fiber
- 5& mg Cholesterol
- 33 mg Sodium